Oversee the operations functions of the hotel, as per the Organizational chart.
Hold regular briefings and meetings with all head of departments.
Ensure full compliance to Hotel operating controls, SOP’s, policies, procedures and service
Lead all key property issues including capital projects, Guest service and refurbishment.
Handling complaints, and oversee the service recovery procedures.
Responsible for the preparation, presentation and subsequent achievement of the hotel's
annual Operating Budget, Marketing & Sales Plan and Capital Budget.
Manage on-going profitability of the hotel, ensuring revenue and guest satisfaction targets
are met and exceeded.
Ensure all decisions are made in the best interest of the hotels and management.
Deliver hotel budget goals and set other short and long term strategic goals for the property.
Developing improvement actions, carry out costs savings.
A strong understanding of P&L statements and the ability to react with impactful strategies
Closely monitor the hotels business reports on a daily basis and take decisions accordingly.
Ensure that monthly financial outlooks for Rooms,Food & Beverage, Admin & General, on
target and accurate.
Maximizing room yield and resort revenue through innovative sales practices and yield
Prepare a monthly financial reporting for the owners.
Draw up plans and budget (revenues, costs, etc.) for the owners.
Helping in the procurement of operating supplies and equipment, and contracting with
third-party vendors for essential equipments and services.
Act as a final decision maker in hiring a key staffs.
Coordination with HOD's for the execution of all activities and functions.
Overseeing and managing all departments and working closely with department heads on a
Be accountable for responsibilities of department heads and take ownership of all guest
Provide effective leadership to hotel team members.
|Experience||15 - 25 Years|
|Salary||6 Lac To 7 Lac 50 Thousand P.A.|
|Industry||Hotel / Restaurants / Travel / Airlines|
|Qualification||Professional Degree, Other Bachelor Degree|
|Key Skills||Restaurant Manager Restaurant Management Hotel Management|
|Contact Person||Mr. Patel|
|Address||116, Sanatan Park - 3, Near Kothariya Chokadi, Rajkot.|
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